Baking With Sam Perfect Scones
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Scones can be sweet or savory, perfect with coffee and tea, as a snack or really, anytime of day! Working with butter and flour doesn’t have to be tricky though. In this class we’ll cover tips and tricks to master uniquely crisp and buttery scones with crumbly corners and a soft, flaky interior. Create your own flavored scones, and learn how to use the freezer to your advantage. Participants can enjoy tasting scones in class and leave with prepared dough to bake the following day plus a packet of recipes and info. (Please being a bowl to take your dough home in.)
Where: Wilsonville Community Center
When: Wednesday, April 30th
Time: 6:00pm - 8:00pm
Cost: $52
Course #: 11289